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Today's Smoke (2004-2022 Archive)

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Had a great night hanging out with @Daven. First up, the Camacho Barrel Aged with thanks to the man.


Then revisiting a smoke with @USHOG Sumatra wrapper. I really need to stop judging my sticks fresh. Even after a few weeks things change dramatically and this was really really good the second time around. Almost like a salty pistachio with a red pepper retro.
 
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