In storage I run 65 for NCs and 62 for Cubans then dry box for a couple of weeks at 62. Since I started keeping my office at 77 degrees and 58% with a room dehumidifier I just toss cigars on my desk until I'm ready to smoke them. Very few burn problems when smoking outside with 80% plus and jungle temps. I'm curious how similar Georgia climate is to SE Texas and S Louisiana. Parts of Georgia actually have 4 seasons
My deal is...the RH in my humi always seems to hit like 2-4% higher than the Boveda packs. I don't think it's an issue of the RH inside the house because I certainly hope it isn't in excess of 65% lol. For me there are two issues: 1) the RH is already higher than I'd like at 68-69% and 2) as SOON as I take that stick outside into the rainforest-like humidity it just starts sucking up moisture. If the stick was only at 62% when I went outside, might be a different story.
Interesting. Sounds like I got big changes coming in my cigar world. We've been looking at dehumidifiers too.In storage I run 65 for NCs and 62 for Cubans then dry box for a couple of weeks at 62. Since I started keeping my office at 77 degrees and 58% with a room dehumidifier I just toss cigars on my desk until I'm ready to smoke them. Very few burn problems when smoking outside with 80% plus and jungle temps. I'm curious how similar Georgia climate is to SE Texas and S Louisiana. Parts of Georgia actually have 4 seasons
Hey now, we have 4 seasons too @Boudie:Parts of Georgia actually have 4 seasons
Hey now, we have 4 seasons too @Boudie:
1) Summer
2) Super Duper Extreme Summer
3) Summer Lite
4) Diet Spring
So maybe 62% is the way to go. I guess I'd have to go down 68 to 65, and then down to 62 so I don't shock them?
Interesting. Sounds like I got big changes coming in my cigar world. We've been looking at dehumidifiers too.
I was in San Antonio last may and I swear it hit 100° at the old World's Fair tower.Hey now, we have 4 seasons too @Boudie:
1) Summer
2) Super Duper Extreme Summer
3) Summer Lite
4) Diet Spring
Oh, you haven't lived until you've seen the forecast say "100 degrees, feels like 110, 80% humidity, Extreme UV Warning". Good times, good times.I was in San Antonio last may and I swear it hit 100° at the old World's Fair tower.
Reminds me of working in Miami in September. The DJ comes on the radio at midnight and says, "The temperature is currently 97 degrees and the humidity is 97 percent." It was effing midnight. That ain't supposed to happen in late September.Oh, you haven't lived until you've seen the forecast say "100 degrees, feels like 110, 80% humidity, Extreme UV Warning". Good times, good times.
I was in San Antonio last may and I swear it hit 100° at the old World's Fair tower.
In fairness, dry heat is another beast entirely that we from the tropical hellscape are ill-prepared for. Down here, as soon as you step outside, you immediately can tell that Mother Nature hates you and wants to dehydrate you to death, so you carry around water, Gatorade, an IV full of electrolytes, etc at all times which you use to hydrate. When I went to Vegas last July, it hit like 112 or something one day. Dry as a bone, so you don't immediately feel it. I remember stepping out of the car at Red Rock Canyon and thinking "Hah! That's all you got? 112 degrees ain't nothing without the humidity!" Hardly broke a sweat. Then less than ten minutes later I was like "I...think I have heatstroke. I might puke."Yea but it was a dry heat
Kitty Litter has really helped me keep things stable, but I have never attempted to use it as a method of bringing humidity down.I'm using 65% Bovedas in the humi, but RH is still going up as high as 71%, and some sticks are getting spongy and soft. I tried adjusting the temp up to 68 from 64 in the hopes that would help. Anyone have ideas on how to help lower RH?
@Rupe - I believe you mentioned kitty litter in my other post...seems like that might help when RH gets a bit out of control?
So you are saying you smoke a bunch of dope, burn incense to get rid of the smell then smoke a cigar and you wonder why your cigars taste like crap?
I've noticed the same issue with Brazilian Mata Fina aging strange. The DE Natural and Kentucky Fire Cured type cigars also seem to age amplifying the weird flavors they began with.
I don't think that most DE products age well. I also keep the few I have separate from my other cigars.I swear the last BOTL I smoked had a Worcestershire sauce taste too it that was overpowering. I'm thinking aging DE cigars may not be a great idea.