The dog days of summer are here.... and when i get a chance, I fish from sun up to well into the afternoon. THe issue is that by noon, the cigars in my herf are over heated and un-smokable.. even when kept in the shade. Its difficult to keep the temp regulated. Im afraid to keep them outside of the herf due to the high humidity of IL in July/August. Any recs to help remedy this? Not sure if keeping the herf in the cooler is a viable option or not. How do you guys store yours while fishing?