What's up, Brothers!
My name is Nick, I hail from just outside Baltimore. I've been enjoying that sweet fermented leaf semi- regularly for about 6 years now, and my interest is on a definite up-tick at the moment.
I've decided to join the forum due to the apparent lack of bickering and the general support I've noticed in my short time lurking.
Anywho, I'll keep my eyes open for a herf in my area, otherwise, hey again!
My name is Nick, I hail from just outside Baltimore. I've been enjoying that sweet fermented leaf semi- regularly for about 6 years now, and my interest is on a definite up-tick at the moment.
I've decided to join the forum due to the apparent lack of bickering and the general support I've noticed in my short time lurking.
Anywho, I'll keep my eyes open for a herf in my area, otherwise, hey again!