Today I was digging into the deep corners of my wineador and found something a little alarming. This Camacho that has been in my humi for a few years developed some mold on the foot. I removed it from the others but am curious if I need to be worried about the spores spreading. Or if it's an isolated problem. All other cigars looked free and clear of any white devil. What says the brothers? Anything. I can do to remedy this from happening in the future? My wineador is sitting at 65d 66 humidity and is calibrated correctly via electronic hygrometers calaibrated last month thru boveda calibration packs. What says the brothers and thanks in advance.