Heh, half of this brotherhood has big egos! :hysterica"Do some cigar bloggers have big egos?
Heh, half of this brotherhood has big egos! :hysterica"Do some cigar bloggers have big egos?
I work with a perfumer that also happens to be a big cigar smoker. I sent him the link to the about.com article and asked him to comment on what his take was on cigar flavors in relation to the article (I specifically mentioned things like candied ginger, nougat, other notes that ive read in some reviews). Response below from a perfumer of 25+ years....Some type of legitimate training (i.e. perfumery, sommelier training, etc.), also helps... there are guys who got there through extensive experience in wine/beer/etc., but I'm not sure how many 40 yo bloggers with a 20 yo reviewing history there are...
As far as I can tell, having a command of sensory distinction isn't something you just make up... there is a legitimate skill there. Without the development of that skill, a person is simply an enthusiast, not an authority.
Very interesting - glad you posted. Would be really interested to see a couple of reviews from this person, if they could be so encouraged.I work with a perfumer that also happens to be a big cigar smoker. I sent him the link to the about.com article and asked him to comment on what his take was on cigar flavors in relation to the article (I specifically mentioned things like candied ginger, nougat, other notes that ive read in some reviews). Response below from a perfumer of 25+ years....
Quite honestly, I really dont get all the fragrance notes they talk about when describing a cigar. Different then wine, where there is some correlation with olfactive descriptions but much is made for the sheer marketing of the product. Ive smell notes of honey and sweet maple tones. Maybe some woods notes and possibly fruity overtures. Youre burning a tobacco leaf, theres not THAT much going on.
Years ago wine was described very simply. Its acidic, its sweet, etc. Then someone got the bright idea to appeal to the olfactive pallet. Then they started treating wine like a fine fragrance or a candle. Granted, there are a number of olfactive accords considering it comes from a grape and its mature in oak casks for one to make the association with scent. Cigars, its a stretch to wax olfactively the fine scented notes to convey its something more than burning tobacco leaf. I smoke because I like the draw, the taste and the ambiance it creates. Hope this helps.
I understand if you don't review those cigars, after you have begun repping them.
But still seems a conflict of interest, somehow, that you are a cigar rep, and a blogger/reviewer. As a rep, you would want to promote those cigars. BUT, as a blogger/reviewer, you are going to be talking about some cigars that you may recommend.
Just odd... Sorry. :dunno:
To each there own I guess. But I can tell you the 3 plus years I've been here, after reviewing quite a few cigars, my palate has increased ten fold. Also remember it's not always what the smoker is tasting but what they most associate it to. Most people don't chew on a leather glove or belt. It's more of a mouth feel. But I can tell you I've tasted citrus in a cigar whether your friend tells you I can or can not taste it. Also Coffee, nuts, honey, hay, grass, cocoa, etc.I work with a perfumer that also happens to be a big cigar smoker. I sent him the link to the about.com article and asked him to comment on what his take was on cigar flavors in relation to the article (I specifically mentioned things like candied ginger, nougat, other notes that ive read in some reviews). Response below from a perfumer of 25+ years....
Quite honestly, I really dont get all the fragrance notes they talk about when describing a cigar. Different then wine, where there is some correlation with olfactive descriptions but much is made for the sheer marketing of the product. Ive smell notes of honey and sweet maple tones. Maybe some woods notes and possibly fruity overtures. Youre burning a tobacco leaf, theres not THAT much going on.
Years ago wine was described very simply. Its acidic, its sweet, etc. Then someone got the bright idea to appeal to the olfactive pallet. Then they started treating wine like a fine fragrance or a candle. Granted, there are a number of olfactive accords considering it comes from a grape and its mature in oak casks for one to make the association with scent. Cigars, its a stretch to wax olfactively the fine scented notes to convey its something more than burning tobacco leaf. I smoke because I like the draw, the taste and the ambiance it creates. Hope this helps.
I agree. Associations are the key. The more you experience sensory wise, the better you are at connecting "like" sensations. I know what I taste and sense in a cigar and I feel free to express that, maybe if no one else detects what I experienced. I love reading reviews no matter what media they use; and I could care less when're it is a amateur smoker or an experienced one. O just want to know what people's thoughts are on a particular stick.To each there own I guess. But I can tell you the 3 plus years I've been here, after reviewing quite a few cigars, my palate has increased ten fold. Also remember it's not always what the smoker is tasting but what they most associate it to. Most people don't chew on a leather glove or belt. It's more of a mouth feel. But I can tell you I've tasted citrus in a cigar whether your friend tells you I can or can not taste it. Also Coffee, nuts, honey, hay, grass, cocoa, etc.
They may feel the same way about you!!!I wish all bloggers would die.
Lol! It was great to get to the end of this long-ass thread and find this degree of enlightenment. :kissforehI wish all bloggers would die.