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Today's Smoke (2004-2022 Archive)

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SDShark

BoM May '14
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Apr 13, 2012
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San Diego
Had this deliciousness earlier...
I have one sitting in the humi right now. What kind of flavors should I be looking for with this guy?
Nice! Some pepper on the nose, around the 2/3 changes to a buttery smoothness. Sorry my palate is novice at best. I know you'll like it. Maybe another brother can weigh in on this?
 
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