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Today's Smoke (2004-2022 Archive)

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Enjoying a Las Calaveras with many thanks to Javajunkie while finishing the last episode of SOA. Good stick, would be superb with some more age on it but it just seemed a fitting smoke to go with the show.
 
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Oh man. No this one is quite delicious. All of my stock is kept at 68% too, temp is always 71 inside the house. I let it sit out most of the afternoon though. I usually like to dry box for a night before I review a stick but this was a last minute request from a couple of BOTLs so I only had time for about 6 hours. Maybe that's the difference?

Ok that may be it . When I have a cigar I just grab it from the wineador and cut away . I will have to try and let it sit that might be a good idea

All tho I never had this problem before

Thx friend enjoy your stick
 
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Enjoying a Las Calaveras with many thanks to Javajunkie while finishing the last episode of SOA. Good stick, would be superb with some more age on it but it just seemed a fitting smoke to go with the show.
I had one and did not care for it although I was sick at the time so I would like to try it again. But I was thinking just like stone haven it needs age so I am with you on that one
 
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Thanks. The cello was a translucent brown-yellow color. I have no idea how long stin had this one in his humi, but it is super smooth. No spice whatsoever. And that's odd for a Patel.
 
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