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What's in your bowl today

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Jul 23, 2013
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Location
Connecticut
How is it?
Only tried a couple times so far and it's not bad, on the dry side so it's ready to go right out of the tin. Burly forward blend with an interesting topping that I can't place, anise maybe? Some subtle nutty sweetness that I find enjoyable. Medium nic hit. This is not an aromatic.


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The_Rev

Chaplain of Saints and Sinners
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Apr 23, 2015
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Location
New Orleans, La
What pipe is that? Seen you post it several times and absolutely love it!

~ Dale
Georgia, USA
Thanks kindly. It's a Rossi Rubino Author (320 KS) that I sanded the finish from to reveal the wood. It has darkened some with smoking. I originally sanded it because the finish was bubbling over the fills of which there were quite a few. I slowly took off the shellac with 220 grit paper and sanding sponge and voila: REVMERIZED. It originally looked like this:


Thanks for the kind words.
 
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