So I open my wino and it just doesn't smell right. Never has.
Got my wino and custom drawers in March. It's been 65/65 for the past 3 months. Solid. No changes. But it's always smelled a little strange.
I also have 2 cpu fans in there on a timer.
I took out a tray to pick a smoke, and one was covered in mold In the foot too. It was just one stick, but now I'm sketched. I inspected all of my sticks and the rest are good. But there was also condensation on the walls of the wino. No RH media in there at all. Drain hole covered.
I've since powered off the wino and I'm just going to run it at the 75 degrees that my apartment is at. I also uncovered the drain. The trays look fine, no mold or water spots anywhere. Could the cooling of the unit have caused mold somehow? It'd be nice to have it at 65 degrees but not with mold man. I'm not too happy. I've got ~ 400 very nice sticks in there.... Half are Habanos. If I had room in the Coleman I'd move everything there but no room.
Any ideas as to WTF happened?
Got my wino and custom drawers in March. It's been 65/65 for the past 3 months. Solid. No changes. But it's always smelled a little strange.
I also have 2 cpu fans in there on a timer.
I took out a tray to pick a smoke, and one was covered in mold In the foot too. It was just one stick, but now I'm sketched. I inspected all of my sticks and the rest are good. But there was also condensation on the walls of the wino. No RH media in there at all. Drain hole covered.
I've since powered off the wino and I'm just going to run it at the 75 degrees that my apartment is at. I also uncovered the drain. The trays look fine, no mold or water spots anywhere. Could the cooling of the unit have caused mold somehow? It'd be nice to have it at 65 degrees but not with mold man. I'm not too happy. I've got ~ 400 very nice sticks in there.... Half are Habanos. If I had room in the Coleman I'd move everything there but no room.
Any ideas as to WTF happened?