A bug. I couldn't get my old Samsung phone to focus any better...Is that water damage? (kinda out of focus) is that a bug or what?
It's head is buried into the leaf, between layers. Then the semi transparent part branches out from there.
A bug. I couldn't get my old Samsung phone to focus any better...Is that water damage? (kinda out of focus) is that a bug or what?
That looks like no tobacco beetle I've ever seen.. that is wild! I might have to scrap that one. .. then again, that might be some wicked mojo right there.A bug. I couldn't get my old Samsung phone to focus any better...
It's head is buried into the leaf, between layers. Then the semi transparent part branches out from there.
Is that a butt hole in that leaf?Is that water damage? (kinda out of focus) is that a bug or what?
ok, not gonna see that but, can't un-read that..Is that a butt hole in that leaf?
I've got a very tiny tease for y'all. I've been tasting blends I've done with the new WLT Cibao Valley stuff. My spreadsheet entry for the first one reads, basically, "Meh. Not much going on here." And the second entry reads: "Holy Mother of God!"
I think it's unpredictable how long the nasty-tasting off-gassing stage will last. You might be pretty safe at 3 months.Sorry to resurrect this thread. Anyone have a CV Criollo ligero blend survive to this point, which is six months age? How are they now? Just rolled some up & wondering if I should age them.