Beer O da day!
- Thread starter Benzopyrene
- Start date
icehog3
Outlaw Hockey Biker
That's less than 10 minutes from my house, where are you staying Dave?
Sorry about the confusion, it's available at a bar here in Blo-No. I hit the place up when my son is at hockey and they've been holding conditioning workouts prior to tryouts this weekend.
He plays in NIHL, so I'm sure that I'll get a chance to go to the brewery during their season. I'll have to give you a shout when I'm up that way.
icehog3
Outlaw Hockey Biker
Very cool. If they're allowing fans when he's playing here, I wouldn't mind catching a game too....I'm a big fan of all things hockey.
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Awesome! 7 minutes? I’m sure the wait was torture. That reminds me of “pour over” coffee. We offered that when I owned a cafe & coffee rosters. Took several minutes but the oils from the coffee built up at the bottom of the cup, so it was like having an espresso shot added in. I imagine there was a similar reaction with your experience? (In a beer type of way)A new tap room opened up not far from my house. This is an Unfiltered Greman Pilsner called Lowlife. It's slow poured out of the tap and takes 7 minutes to pour. Delicious.
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icehog3
Outlaw Hockey Biker
Dude, we gotta step up your beer game.
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How do you like them salty beers? I wasn’t as much a fan of them as I thought. Only tried one though. I image season has something to do with it, like a Corona with lime tasting better then you expected on a hot summer day at the beach. This was tried back in December I think, hardly a time for one
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icehog3
Outlaw Hockey Biker
I woulda drank the stuff in the background, Matt, but what do I know?How do you like them salty beers? I wasn’t as much a fan of them as I thought. Only tried one though. I image season has something to do with it, like a Corona with lime tasting better then you expected on a hot summer day at the beach. This was tried back in December I think, hardly a time for one
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I like them, depending. I do love that Sea Quench. I will say I went through a (very) brief Gose/Sour phase that quickly fizzled out. Turns out I like the salty/tangy but not the funky/yeasty.How do you like them salty beers? I wasn’t as much a fan of them as I thought. Only tried one though. I image season has something to do with it, like a Corona with lime tasting better then you expected on a hot summer day at the beach. This was tried back in December I think, hardly a time for one
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