I am with you. I average between $70 and $100 for lunch for myself. My guy goes to the port every morning to buy the best. He is really good but super expensive. My favorite is Toro. $18.00 for two pieces, but it is the best thing you ever put in your mouth.
Now your talking. I go to this place in Chinatown, Boston. Its a hole in the wall but open till 4am. It was a favorite spot when I worked in the city especially. Cold Tea till 4am. Anyways they would have lobster sashimi prepared table side every now and again. Its awesome and you can feel it squiggle when you swallow it.
Where do you usually go? I used to go to sushi Koyo in Diamond Bar when I lived down in socal... same thing the chef there used to go to the port everyday. The guy would adhere to tradition and he refused to make anything like spider roll or cali roll.. and sometimes if someone ordered that stuff he would kick them out of the restaurant!
Dude, be careful taking advice from Cowboy.
Cowboy, a man after my own heart. When I was in Japan I feasted on bowls of rice topped with uni and ikura! :drool:
