stupid almost liga-like levels of smoke, and starting with a vanilla custard and rye whiskey thing? i may be way off, but this thing is just goegeous! o)
Emilio Draig K Robusto after dry boxing for a day and a half. Absolutely phenomenal- very unique earthy/dark chocolate flavor. Very flavorful and distinct taste. I've smoked a few in the past and they all had burn issues, likely due to the very oily wrapper used. However, the dry boxing beforehand seemed to alleviate any burn issues.