near as i can tell, a roberto duran "azan" burgundy? reminds me a little of some curivari, maybe a VIAJE or two, maybe something else. there IS a wine-like quality to it, and a toasty quality, and i'm thinking more of food pairings than drink pairings right now...
but, i was handed this guy and told to smoke it, so i'm nothing if not obliging. o)