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Today's Smoke (2004-2022 Archive)

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Diesel - White

I did the opposite of a dry box. I put it in a baggie with a 69% Boveda. Then I stuffed it in a small five stick humidor. At about 1/2" it tastes like a Diesel with less of the maduro earth, moss, and oil.

Edit:
I'm not usually a fan of natural broad leaf wrappers. However, if they brought these back out I would buy a five pack and let them rest six months. I think this was a good idea and would be a cool "Gentleman's Deuce" with the original Diesel robusto.

 
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