I've said this before - but this is just a reminder. I'll be breaking BOTL over time in order to get it into a far better place. Just be patient if you can't reach us! We'll be back
best of luck with it, man! from just the way you wrote that out, i could get your dedication and skill (and MAJOR stomach rumblies!). once they tried your food, thy should as well.
Good luck. Having been on the board at our country club I know how much thought, time, and effort is put into selecting a chef. I hope you are their pick, a good chef is like a rock star at our club.