Hehehe you've stumbled into my blending territory, i have a feeling you'll enjoy itThis has to be my favorite blend yet. Nicaraguan binder, lo Mata fina filler, a sliver of wlt Paraguay flojo, lo Brazilian viso, lo e shade ligero wrapper. Dark, deep, complex. Hardly any spice.
Are you trying to sell these guys on CBL? I still enjoy shoving it into the bunch. Burns better too. It's cheap and massive leaves. Don't need much!Only CBL tastes like CBL... Earthy chocolate with spice and some sweetness. It has a signature flavor you're not getting with any other leaf.
You bet I am! It's worth the effort!Are you trying to sell these guys on CBL? I still enjoy shoving it into the bunch. Burns better too. It's cheap and massive leaves. Don't need much!
Sent from my SM-G920P using Tapatalk
Nice bands there! How do you get them?
I'd like to know what leaf was in that, then. IMHO that stick's not gonna get smokeable because it's got unprocessed shitleaf in it. Maybe some LO Nic thing?Rolled in March. Just a quick quality checking. Nicotine is still at fairly high level, which makes my stomach feels sick.
View attachment 101931
What was the blend and wrapper? I didn't catch it above.I'd like to know what leaf was in that, then. IMHO that stick's not gonna get smokeable because it's got unprocessed shitleaf in it. Maybe some LO Nic thing?
Can't remember but definitely mainly LO Nic leaves. I rolled some from Nic Ligero + Viso + Seco with MSA, and vacuum sealed a week, smokes alright at 3 months old. Do you think it is the vacuum seal makes the difference?I'd like to know what leaf was in that, then. IMHO that stick's not gonna get smokeable because it's got unprocessed shitleaf in it. Maybe some LO Nic thing?
Don't know, but the most consistently headache-and-sickness leaf I ever used was LO Nic. So I never touch that stuff anymore even while others rave about their great blends with it.Can't remember but definitely mainly LO Nic leaves. I rolled some from Nic Ligero + Viso + Seco with MSA, and vacuum sealed a week, smokes alright at 3 months old. Do you think it is the vacuum seal makes the difference?
I will vacuum seal if I am trying to cut down on the drying time. Flavor/strength change is barely noticeable but seems to reduce rather than add to it.Can't remember but definitely mainly LO Nic leaves. I rolled some from Nic Ligero + Viso + Seco with MSA, and vacuum sealed a week, smokes alright at 3 months old. Do you think it is the vacuum seal makes the difference?
Gorgeous! How do you do that? What's your mold?Some more box pressed goodies. San Andres wrapper. Box pressing can make even rough wrapper look good.
Thanks. I make them as usual in my 46 ring parejo mold, put the wrappers on, then set them in the box press mold I made for a few hours while the wrapper stiffens up. This is a picture of the 46 box press I made with a different batch I made over the weekend just before pressing it.Gorgeous! How do you do that? What's your mold?
Emmmm wish I had that mold!Thanks. I make them as usual in my 46 ring parejo mold, put the wrappers on, then set them in the box press mold I made for a few hours while the wrapper stiffens up. This is a picture of the 46 box press I made with a different batch I made over the weekend just before pressing it.
I sell molds that I make to pay for the CNC equipment. Just pm me and you'll pay less than my eBay or Etsy store.Emmmm wish I had that mold!
Eggs Ackley. That's what led me to the factory in McSherrystown in the first place. Any of you ever get a chance to ride thru Lancaster County in late summer when the baccy is hanging on poles in slat-sided barns, roll down your window, stick your head out, and catch a major snurf of that goodness. Telling you...Only CBL tastes like CBL... Earthy chocolate with spice and some sweetness. It has a signature flavor you're not getting with any other leaf.