- Joined
- Mar 27, 2016
- Messages
- 532
Two points... If you want a dark wrapper you can stove the leaf in your home oven. Moisten the leaf and wrap in aluminium foil and bake at 220 for 2 hours and 20 minutes. You can get it almost black.
Many of the commercial sticks are dyed to a dark uniform color.
Secondly, there's the old discussion about how much does the wrapper influence the overall flavor. I'm in agreement with Don Pepin who says it's less than 25/30%. Others will disagree. The appearance of a maduro wrapper looks much richer to the eye and can implant a mental perception. Blind tasting in a dark room may yield surprising results.
If you carefully remove the wrapper from your favorite 'high end' commercial cigar and put it on your home roll tobacco would it really transform the cigar into a new amazing stick? I'm sure for some the perception would be greatly improved. The thin, small percentage of leaf is the only part of the cigar that's visible. This 'eye appeal' is very important in the cigar industry. The wrapper, the label, the box is all there to influence the perception.
Soooooo.... I'll whistle in my note here to say ... I'll have to agree & disagree with the wrapper %tages... but then... I'm no Don Pepin... I do be stogie pimpin though ... so it is my experience that when the wrapper is 1ply and mild... it adds least to the overall blend... maybe around 20%... 2ply... 40%... however... more robust and full flavored leaves can be as much as 40% with 1ply... and can be a hostile takeover of a blend at 2ply. Flat Shag ANY blend for proof of wrapper influence ply by ply... in other words... stagger your flat shag exposure by 1/2 inch stagger with binder only exposed first... then with jacket/liner (if you use one) followed by 1ply wrapper followed by 2ply wrapper... PER wrapper varietal used. Without question this will reveal the %age contribution of each PER Blend. A wrapper may perform a solo in some blends and in other blends be bass note to the harmony of the filler and in other blends it may perform in perfect harmony with all layers. So my long winded point is... it depends on the blend. I am 400 distinct blends in my short lived career and can not bring myself to say it is for esthetic value alone. Even my design details play a role... the impact is minimal but definitely a present.
I agree 100% about the retail blends ... in addition to staining or cheat fermentation that the wrappers are 1. Excessively stretched ... nearly to a fault. 2. Using only a fraction of one wrapper per blend in order to get more sticks per leaf. 3. Applied after shrinkage leaving minimal room for expansion and contraction repeats which occur in commute and with humidor acclaimations. All these present high risk to resting damage and smoke damage... especially with rgs abouve 50... they also directly impact the flavor as our 1ply is their 1/2ply. So putting theirs on ours may not improve ours at all. 4. Adding oils for additional glare I mean shine. While so many of them are cutting corners... we can retain superior quality in other ways such as performance and consistant blend mastery.
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