Adding that one to my list. As far as Espinosa...I've had only one, the Laranja, but it was next level good.
Jeff Amendola and his business partner come up with the initial blends and then the factory tweaks it a bit with what they have available.
So, Cremoso is an Amendola blend tweaked by Aganorsa and Cannoli is another blend tweaked by Espinosa and rolled at La Zona.
Now if he could find somebody to bring back the Gold Leaf cigar he use to roll. . . Those things sold out faster than he could get new leaf to roll them. It had a bit of long filler from actual gold leaf tobacco (grown and cured in NC) in the center. But hey, that is for a different thread.