That's a good beer... good luck on doing your own!I had a Traquair House Ale last night. I am making arrangements to brew a similar beer in the next few months. Looking to hit a nice healthy 10%abv.
Good luck with the CBS. If you find a store that has multiples, I'd love to trade for one. As far as the Mikkeller, I don't think I had the Tequila one yet but really enjoyed the Cognac one.I am stopping at a few liquor stores in search of Founder's CBS(Canadian Breakfast Stout). It's an Imperial Stout brewed with chocolate and coffee and aged in maple syrup bourbon barrels!
Otherwise I like the Mikkellar Black Hole series where they are aged in different types of barrels. I really like the one aged in tequila barrels.
I found a liquor store in Green Bay that had all Mikkeller Black Holes but at $13.99 it was too expensive to get all them.Good luck with the CBS. If you find a store that has multiples, I'd love to trade for one. As far as the Mikkeller, I don't think I had the Tequila one yet but really enjoyed the Cognac one.
Was it too sour or was the funky flavor too dominant?Had a Russian River Temptation earlier today. Liked it, but going forward I'll choose sour's with some cherries or blackberries or something along those lines added to it.
Now I do love the Stone Belgo Anise but you are right, that is most definately a tough act to follow when it comes to a Founders Breakfast Stout.Stone Belgo Anise RIS...
Not feeling the Belgian yeast in this whatsoever.
Only a few sips in, but just not digging this one at all.
Especially on the heels of what was a very nice Founders Breakfast Stout.